Ingredients
2 (14.5 ounce) cans stewed tomatoes,
undrained
1 small can of tomato paste
1 pound skinless, boneless chicken
thighs, cut up
1 large sausage link
1 (14.5 ounce) can reduced- sodium
chicken broth
1 green pepper, chopped
1 large onion, chopped
2 stalks celery, chopped
1 tablespoon Cajun seasoning
3 cloves garlic, minced
3 basil leaves
¼ teaspoon ground black pepper
¼ teaspoon cayenne pepper
1 frozen medium shrimp (thawed), peeled and deveined
4 cups hot cooked white or brown rice
Optional: Add cooked bacon (diced)