Prep Time: 10 mins
Cook Time: 6 hrs
Servings: 8
Ingredients
Nutrition
1 lb frozen boneless, skinless, chicken breast
1 cup salsa
1 cup corn
8 large soft tortillas
8 -12 ounces mexican cheese, blend. shredded
1 (1 1/4 ounce) package taco seasoning, packet
Directions
- Combine chicken, salsa, corn, and taco seasoning
in a crock pot. Cook on low for 6-8 hours. Before serving, shred
chicken with a fork.
- Spray a skillet with cooking spray and add a
tortilla. On half, add chicken mixture. Top with cheese. Fold tortilla
over and let brown. After 1 minute, flip to other side.