Prep Time: 5 mins
Cook Time : 6-8 hrs
Servings: 6
Ingredients
Nutrition
3 lbs red potatoes
2 lbs smoked sausage
8 ounces cream cheese (softened)
10 1⁄2 ounces cream of celery soup
1 ounce dry ranch dressing mix
Directions
- Spray slow cooker with Pam.
- Cut potatoes into wedges or whatever size pieces
your family likes. You can leave the skins off or on (we like them
on)throw them in the pot.
- Cut sausage into 1/4" slices and throw them into the pot.
- In a bowl blend softened cream chees, cream of
celery soup and envelope of dry ranch dressing mix. Pour over Potatoes
and sausage.
- give it a little stir
- Cook low 6-8 hours.