Prep Time: 10 mins
Cook Time: 15 mins
Servings 2
Ingredients
2 boneless skinless chicken breast halves, cut into thin strips
4 ounces linguine, cooked al dente
2 teaspoons cajun seasoning (your recipe, Cajun Seasoning Mix or store-bought)
2 tablespoons butter
1 thinly sliced green onion
1⁄
2 cup heavy whipping cream
2 tablespoons chopped sun-dried tomatoes
1⁄
4 teaspoon salt
1⁄
4 teaspoon dried basil
1⁄
8 teaspoon ground black pepper
1⁄
8 teaspoon garlic powder
Garnish
1⁄
4 cup grated parmesan cheese